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The correct answer for this question is option 3: 1 and 4 only. Now let`s dissect each option:
Option 1 states that Mediterranean agriculture is a highly specialized commercial agriculture. This statement is correct. Mediterranean agriculture is known for its specialization in producing certain high-value crops, such as olives and grapes, for commercial purposes.
Option 2 states that Mediterranean agriculture is intensive subsistence agriculture dominated by wet paddy cultivation. This statement is incorrect. Wet paddy cultivation is associated with regions that have a monsoon climate, not the Mediterranean region. Mediterranean agriculture is characterized by dry farming techniques due to the region`s limited and often unpredictable rainfall.
Option 3 states that Mediterranean agriculture is a primitive subsistence agriculture. This statement is incorrect. Mediterranean agriculture is not considered primitive; it has evolved and adapted over centuries to suit the unique climatic and geographical conditions of the region.
Option 4 states that viticulture is a specialty of the Mediterranean region. This statement is correct. Viticulture, the cultivation of grapes for winemaking, is indeed a specialty of the Mediterranean region. The region`s climate, soil conditions, and long history of wine production have contributed to the development of a thriving wine industry.
In conclusion, option 3: 1 and 4